-Laura & Peter Zeranski
Poles have always loved to eat, and traditional Polish cuisine is as rich in flavors as Poland’s history is rich in traditions. The classic recipes in this book were carefully selected to provide a cross section of traditional Polish dishes that go way beyond kielbasa, pierogi, and cabbage rolls. This is the special food many of us grew up with. This is the special food many of us remember. This is the special food we long to taste again. Click to READ MORE...
$19.95 + S&H |
Gourmand Award Winner – 2013 Best Eastern European Cookbook in the U.S.A.
Polish people the world over love their sweet endings, and desserts are a significant part of traditional Polish cuisine. As simple and inviting as a warm chestnut cookie or as elegant and regal as a tall mocha torte, classic Polish dishes are rich in heritage and flavor. This collection is dedicated to the legacy of desserts that those of Polish descent may remember from childhood and to preserving the heritage of classic recipes. Click to READ MORE...
$19.95 + S&H |